Deciding between juice and water is a burden that has been shouldered by office workers on lunch breaks for far too long and Drench plans to put an end to it.

In April 2016 drench re-launched with fresh new packaging and design as well as improved liquids across the range. Through continued use of naturally sourced sweetener, stevia, the new low calorie improved recipes, which include no artificial sweeteners, colours or flavourings, benefit from a combination of juices and spring water, providing a generous flavour hit.

The new flavours - Peach & Mango, Pear & Blueberry and Strawberry & Lime have all been specially developed to appeal to a grown-up taste palette